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Packed with information
this book is packed with hints and tips that will guide and inspire both beginners and more experienced artists alike
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Why givers - not takers or matchers - win big
French Country Cooking: Authentic Recipes From Every Region Editor's of Walker Books Packed with informationHere are over 170 recipes of traditional French appetizers, entrees, and desserts that members of the French National Assembly, representing the myriad regions of their native country, have decided to share with the world. None of the recipes are chic, trendy, minimalist, or nouvelle cuisine. The diversity and originality of these recipes is representative of France's rich culinary heritage.
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