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Type firstDescription
Crème brûlée
and we’ve looked north to cooler climates to slake our thirst
with an impressive capacity to age in bottle
whose family owned and operated the Château for generations
The fruit has aged into something more savory than sweet
2021 Padelletti Rosso di Montalcino Champagne Crème brûléePadelletti sources the fruit for their Rosso from a 20 year old vineyard, that provides Sangiovese with a notable lift and delicate aromatics. The maceration for Rosso is a minimum of 14 days but can be up to 21 days depending on the character of the vintage. It is refined for 6 to 12 months in large oak casks. Its a real head turner, exquisitely balancing weight with elegance.
Exchange/Return Notes
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