VALRHONA KIDAVOA 50 FEVE Sustainably sourced chocolate pasta dishes

pasta dishes

Valrhona Extra Cocoa Paste 100% is a unique and subtle blend of cocoa beans — initial acidulous notes develop into roasted cocoa

or as a side

A 50 year old recipe from Johnsons foods

their convenient half-inch diameter makes them easy to take on the go

VALRHONA KIDAVOA 50 FEVE Sustainably sourced chocolate pasta dishes50% CacaoDouble FermentationMilk Chocolate A milk chocolate with forceful character. Valrhona Kidavoa 50% owes its hints of dried banana to Valrhona's special Double Fermentation technique. Milky notes are enhanced by a touch of tartness that slowly reveals fruity aromas, followed by spicier, malty notes that finally give way to cocoa rich bitterness a rich, complex chocolate for creations that demand personality. Brand Valrhona France Cacao Content