Bob's Red Mill Gluten-Free Blueberry and Hazelnut Oatmeal Cup with Flax and Chia 71g GRANOLA frostings and muffin toppings as

frostings and muffin toppings as well as to fruit smoothies

The mix is lightly sweetened with low-glycemic organic coconut palm sugar from Bali and flavored with organic cacao

these all-natural chips are easy to eat with a satisfying burn that sneaks up on you

and featuring unsulfured dried apples and the natural flavor of wild blueberries

Red Quinoa holds it shape after cooking a bit better than white quinoa

Bob's Red Mill Gluten-Free Blueberry and Hazelnut Oatmeal Cup with Flax and Chia 71g GRANOLA frostings and muffin toppings asGet your whole grains on the go! Bob's Red Mill Blueberry and Hazelnut Oatmeal Cup is created from a mix of premium gluten free oats, flaxseeds and chia seeds. Pacific Northwest Hazelnuts and real dried blueberries make this a delicious and wholesome breakfast that can go wherever your next adventure awaits. Ready in just three minutes add hot water or heat it in the microwave and enjoy.