Woll Induction Saucepan 20cm / 2.5L KENHAN1 and performance in their kitchen

and performance in their kitchen tools

The internal basket promotes airflow and prevents rotting by elevating food and preventing it from touching the walls of the container

it keeps dough structured during the final proof so it transfers cleanly to the oven and bakes with proper form and volume

excluding induction

but its blade is narrower and straighter

Woll Induction Saucepan 20cm / 2.5L KENHAN1 and performance in their kitchenThe WOLL Diamond Lite saucepan is a lightweight revolution in the kitchen. Made with our unique squeeze casting technology, it's wonderfully light and exceptionally strong. Designed for optimal control during cooking, it features an induction suitable base and a tempered glass lid for fast, even heat distribution. Made in Germany Extraordinarily light and strong squeeze cast aluminium body. Cut and abrasion resistant 5 layer diamond hard base non