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Type firstDescription
Green peppers contain a variety of nutrients and are rich in vitamins C and B6
basil brings a burst of freshness and flavor
Here we will explore more on the health benefits
Rind can be used to prepare pickles
Can also be used to prepare pickles
Turnips (appx. 4 pieces) per Kg Wraps + Pitta Bread Green peppers contain a varietyWith a white, firm and crunchy flesh, Turnips are made of edible roots, stem and leaves. They are starchy and succulent with a sweet and peppery flavour. Storage and Uses Rinse turnips in cool water and remove the excess moisture. Store them for up to four or five days in a plastic bag in the refrigerator. Do not over cook them. They lose their flavourful crunchiness when overcooked. Turnips can be baked, boiled, steamed or sauted and added to salads.
Exchange/Return Notes
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